The Benefits of Sweet Pea Pesto Pasta

Sweet pea pesto pasta is a fantastic dish that is packed with flavor and nutrients. It's a great way to incorporate more vegetables into your diet and it's perfect for vegetarians or anyone looking for a healthy and delicious dinner option.

The sweet pea pesto is made with fresh peas, basil, garlic, Parmesan cheese, and olive oil. This combination creates a vibrant green sauce that is bursting with flavor. Peas are a great source of fiber, protein, and essential vitamins and minerals, making this dish a nutritious choice.

Not only is sweet pea pesto pasta healthy, but it's also incredibly delicious. The sweetness of the peas combined with the richness of the Parmesan cheese and the freshness of the basil creates a mouthwatering combination of flavors. It's a dish that the whole family will love!

Fresh peas, basil, garlic, Parmesan cheese, and olive oil are the main ingredients for the sweet pea pesto

The vibrant green sweet pea pesto adds a burst of flavor to the pasta

How to Make Sweet Pea Pesto Pasta

To make sweet pea pesto pasta, start by boiling your pasta in salted water until it's al dente. While the pasta is cooking, prepare the sweet pea pesto by combining fresh peas, basil, garlic, Parmesan cheese, and olive oil in a food processor. Blend until smooth and creamy.

Once the pasta is cooked, drain it and reserve some of the cooking water. Toss the pasta with the sweet pea pesto, adding a splash of the reserved cooking water to loosen the sauce if needed. Season with salt and pepper to taste.

Serve the sweet pea pesto pasta in bowls and garnish with some extra Parmesan cheese and fresh basil. It's a simple yet satisfying meal that can be enjoyed any time of the year.

Blend the fresh peas, basil, garlic, Parmesan cheese, and olive oil until smooth and creamy

Toss the cooked pasta with the sweet pea pesto and garnish with Parmesan cheese and fresh basil