Delicious Turkey Burger Recipe with Gennaro Contaldo: A Christmas Treat
Learn how to create a quick, easy, and healthy turkey burger recipe that will delight your taste buds and nourish your body. Follow along as Dr. Josh Axe guides you through the process of making these flavorful burgers and sautéed vegetables.
,,Start by mixing ground turkey with cumin, curry powder, sea salt, black pepper, and Bragg's Liquid Amino Acid for added flavor.
Use grapeseed oil for cooking as it has a higher heat threshold compared to other oils like canola or vegetable oil.
Form the turkey mixture into patties and cook them until golden brown on both sides.
Mixing Ground Turkey with Spices
Cooking Turkey Burgers in Grapeseed Oil
Sauté red bell peppers, zucchini, red onion, and green onions in grapeseed oil with additional seasonings like Bragg's Liquid Amino and Celtic sea salt.
Enjoy the health benefits of these vegetables, rich in essential nutrients like vitamin C, potassium, and folate.
Sautéing Colorful Vegetables
Adding Seasonings to Vegetables
Turkey provides protein and amino acids, while vegetables offer vitamins, minerals, and antioxidants for overall health.
Ingredients like sea salt and curry contribute to the recipe's nutritional value and anti-inflammatory properties.
Nutritional Benefits of Turkey Burgers
Curry's Anti-Inflammatory Properties
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Comments
The step-by-step instructions make it easy for even beginners to follow along. Thanks for sharing!
This recipe looks amazing! Can't wait to try it out for dinner tonight.
I appreciate the focus on using healthy ingredients in this recipe. It's great for those looking to eat clean.