Join me as I take on Gordon Ramsay's challenge to create a mouthwatering tailgate turkey burger in just 10 minutes. Discover the secrets behind my avocado spread and potato sticks for that perfect crunch!
,,Let's kick things off by preparing the ground turkey with a twist - zucchini for added moisture and smoked paprika for a flavorful kick.
Don't stress about measurements, just trust your taste buds. Season the meat mixture to perfection before shaping into patties.
Pro tip: Make the patties ahead of time for easy entertaining on game day. Simply grill or pan-fry when guests arrive.
Adding zucchini for moisture and flavor
Seasoning the turkey burger mixture
Swap out traditional mayo and cheese with a creamy avocado spread. A healthier alternative that doesn't compromise on taste.
Prep the sauce ahead of time by mashing avocados with lemon juice and a touch of olive oil. A guilt-free burger topping!
Making the avocado spread
Toast the buns with butter for a golden hue. Season the tomato and lettuce for added flavor.
Layer the turkey patty on a bed of lettuce, ensuring the bun stays crisp. Top with your favorite fixings for a personalized touch.
Layering the lettuce on the bun
Finalizing the turkey burger assembly
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Comments
This recipe is a game-changer! The avocado spread is a must-try.
I love how easy it is to customize these burgers with different toppings. Perfect for a quick meal.
Mia's 10-minute burger challenge is inspiring me to get creative in the kitchen. Thanks for the recipe!