Introduction: A Quick and Delicious Meal Option

I'm excited to share with you my recipe for Jamie's Speedy Potato Tortilla. This is a perfect dinner option when you're short on time and looking for something delicious and budget-friendly.

To start off, let me tell you about the key ingredients you'll need for this recipe. You'll only need a few simple ingredients, which makes it even more convenient.

The star of this dish is the potatoes. You'll need about 3 medium-sized potatoes, peeled and thinly sliced. Along with that, you'll need some eggs, olive oil, onion, and salt and pepper to taste.

Sliced Potatoes

Eggs and Onion

Preparation and Cooking Instructions

Once you have all the ingredients ready, heat some olive oil in a non-stick pan over medium heat.

Add the thinly sliced potatoes and diced onion to the pan. Season with salt and pepper to taste. Cook for about 10 minutes, until the potatoes are tender and lightly golden.

While the potatoes are cooking, beat the eggs in a separate bowl. Once the potatoes and onions are cooked, pour the beaten eggs over them.

Gently mix everything together and cook for another 5-7 minutes, until the eggs are set and cooked through.

Once the tortilla is cooked, slide it onto a plate and let it cool slightly before slicing it into wedges. Serve warm and enjoy!

Mixing Eggs and Potatoes

Cooked Potato Tortilla