Discover the Winning Flavor

Remember that ultimate ice cream bracket I did on my Instagram stories? Well, the winner was chocolate chip cookie dough! It's no surprise because who doesn't love the combination of sweet, creamy ice cream and chunks of cookie dough?

Today, I'm going to share with you my recipe for homemade chocolate chip cookie dough ice cream. It's incredibly delicious and easy to make. Let's get started!

Ingredients and Instructions

To make this amazing ice cream, you'll need the following ingredients:

- 2 cups heavy cream

- 1 cup whole milk

- 3/4 cup granulated sugar

- 1 teaspoon vanilla extract

- 1/2 cup mini chocolate chips

- 1/2 cup cookie dough, cut into small pieces

Here's how to make it:

1. In a large mixing bowl, whisk together the heavy cream, milk, sugar, and vanilla extract until the sugar is dissolved.

2. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.

3. Once the ice cream reaches a soft-serve consistency, add in the mini chocolate chips and cookie dough pieces. Churn for another minute or until well combined.

4. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.

5. Scoop and enjoy your homemade chocolate chip cookie dough ice cream!